In this video I share with you a recipe that I used back when I was running a tonic bar here in Lousville. This chocolate sold quite well and received excellent reviews. Its been a few years so I was a bit rusty, but everything turned out perfectly. Recipe: 4 oz cacao butter .5 oz coconut oil 2 TB raw honey/clear agave – to test 1 squirt vanilla stevia or vanilla powder – to taste few pinches of salt 2 TB Mucuna Extract – hyperionherbs.com 2 TB Ho Shou Wu Extract – http Nut Butter Filling 1/4 Cup Hemp Seeds – could use any nut or seed, or just by pass the grinding and use a nutbutter of choice 1 TB raw honey 6 Pinches of salt 2 TB Maca
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